Jack & Honey’s is a new local restaurant owned and managed by longtime Orlando business operators Wendy Connor and Jason Lambert.

Inspired by Lambert’s restaurateur grandparents, Jack & Honey’s is an elevated neighborhood diner featuring amazing food, tantalizing craft cocktails, loaded milkshakes and all-day brunch!

Jack and Honey instilled in their family the importance of a hard day’s work; the value of always being polite and cordial to family, friends and strangers alike; and the secret to entertaining guests and exceeding their expectations by paying attention to details. That’s how we do things at Jack & Honey’s. Our expertly trained management and staff will treat you like family, all day, every day.

Located in the heart of Thornton Park in Downtown Orlando, Jack & Honey’s occupies the building that was the home of the first Central Florida Publix. You can find the history Jack and Honey’s exploits, as well as other historic landmarks and milestones adorning the walls.

Come for the food, stay for the hospitality. Welcome to Jack & Honey’s.